PARKER HOUSE BREAD 6
sea salt, caramelized onion butter
CHILLED SHRIMP COCKTAIL 15
five jumbo shrimp served with cocktail sauce and lemon
SPINACH AND ARTICHOKE DIP 14
four cheese blend, tortilla chips
SALMON TARTARE* 15
shallot, lemon, avocado, yuzu crème fraîche
PEKING DUCK TACOS 16
avocado, hoisin sauce, five spice mango salsa
POKE TUNA TACOS* 15
sriracha aioli, avocado, cilantro
JUMBO LUMP CRAB CAKES 22
corn salsa, meyer lemon aioli, avocado
THAI CALAMARI 17
peanuts, lime, sweet chili glaze
FRENCH ONION SOUP 10
caramelized vidalia onions, crouton, gruyere
LOBSTER ROLL 35
lemon, dill, sea salt, butter toasted new england roll
FRESH CATCH MKT
chef’s daily preparation
PAN SEARED SCALLOPS 36
creamed corn, jalapeño, smoked piquillo pepper-chorizo jam
FAROE ISLAND SALMON 33
“paella style” risotto, spring peas, saffron, shrimp, chorizo oil
POKE TUNA BOWL* 27
udon noodles, avocado, edamame, pickled vegetables, sriracha aioli
SHRIMP SCAMPI PASTA HALF / FULL 16 / 29
jumbo shrimp, tagliatelle pasta, cherry tomato, lemon, garlic-white wine broth, toasted bread crumbs
CHILLED SHRIMP & CRAB STACK 26
avocado, tomato, crumbled hard boiled egg, mache greens, citrus vinaigrette
GRILLED SALMON PAILLARD 27
shaved fennel, citrus, avocado, pistachio, lemon vinaigrette
add: marinated steak* 8, salmon 8, seared jumbo shrimp 8, chicken 6
CLUBHOUSE COBB 21
artisan greens, grilled chicken, avocado, cherry tomatoes, smoked bacon, bleu cheese, red onion, cucumber, croutons, hard boiled egg, choice of dressing
WARM GOAT CHEESE SALAD 15
red and golden beets, organic greens, sherry vinaigrette
STRAWBERRY, ROCKET, & QUINOA SALAD 15
walnuts, feta, cranberries, honey-dijon vinaigrette
CAESAR SALAD 12
baby gem lettuce, croutons, shaved parmesan
BISTRO BURGER* 18
smoked cheddar, bourbon caramelized onion, pickles, dijon-garlic aioli, sesame seed bun, french fries
PRIME RIB FRENCH DIP* 29
mozzarella, caramelized onion, horseradish, au jus, french fries
CLUBHOUSE CHICKEN 25
lemon butter, french fries, dressed greens, roasted garlic-mustard aioli
PORK CHOP MILANESE 30
arugula, campari tomato, onions, parmesan reggiano, lemon, aged balsamic
NY STRIP STEAK* 39
grilled broccolini, garlic-herb butter, french fries
FILET MIGNON* 49
garlic mashed potatoes, butter poached jumbo asparagus, brandy-peppercorn sauce
CACIO E PEPE HALF / FULL 13 / 23
bucatini, cracked black pepper, pecorino romano
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.
