Easter Brunch RESERVATIONS mENUs

Sunday, April 5 | 10AM – 2PM

$70 Adults | $25 for Kids 10 & Under
plus tax & 20% gratuity

Easter Egg hunt
11:30AM

Have questions? Please reach out to cfountain@lessings.com.

Menu

OMELET STATION

Bacon  ·  Ham  ·  Sausage  ·  Peppers  ·  Onions 
Spinach  ·  Tomato  ·  Assorted Cheeses

COLD STATION

Seasonal Fruit Platter

Plain & Everything Bagels
regular, scallion cream cheese

Smoked Salmon
cucumber, capers, red onion, tomato

Assorted Breakfast Breads
banana, coffee cake, lemon

Assorted Croissants
classic, chocolate

Individual Fruit Parfaits
house granola, honey, berries

Shrimp Cocktail
cocktail sauce, lemons, tabasco

Strawberry Salad
arugula, feta, sliced almonds

House Salad
mixed greens, tomato, cucumber, carrot, onion, balsamic dressing

HOT STATION

Potato Hash 
peppers & onions, ketchup

Crispy Bacon

Breakfast Sausage 

French Toast Soufflé
warm syrup

Scrambled Eggs
cheddar cheese

CARVING STATION

Honey Baked Ham

Herb Crusted Prime Rib 

Accompanied by: honey mustard sauce, horseradish sauce,
mashed sweet potatoes with toasted meringue, garlic & shallot green beans

DESSERT STATION

Snickerdoodle & Chocolate Chip Cookies  ·  Peach Crumb Bars 
Brownies  ·  Carrot Cupcakes  ·  Red Velvet Cupcakes 

COCKTAIL BARS
$18 with the purchase of brunch

Bloody Mary Bar
tito’s vodka & flavored vodka, celery, lemons, limes, olives, worcestershire, pepperoncini, cornichon

Mimosa Bar
orange, grapefruit, cranberry, guava, peach, assorted fruit garnishes

 

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.