Parker House Bread 6
sea salt, caramelized onion butter
Poke Tuna Tacos* 18
sriracha aïoli, avocado, scallions
Thai Calamari 17
peanuts, lime, sweet chili glaze
Chicken Tenders 16
choice of sauce: bbq, ranch, honey mustard or buffalo
Nashville Hot Chicken Sliders 15
(3) hot spicy glazed sliders with pickles, coleslaw, buttered brioche bun
Spinach and Artichoke Dip 14
four cheese blend, tortilla chips
Chicken Wings 18
choice of sauce: buffalo, bbq, lemon pepper dry rub or thai chili
Mediterranean Hummus 15
carrots, cucumber, celery, olives, toasted pita
add: seared tuna* 14, marinated steak* 12, salmon* 10, seared jumbo shrimp 10, chicken 8
Soup of the Day MKT
Tomato Bisque 8
French Onion Soup 10
caramelized vidalia onions, crouton, gruyère
Clubhouse Cobb 17
artisan greens, avocado, cherry tomatoes, smoked bacon, blue cheese, red onion, cucumber, hard-boiled egg, choice of dressing
Asian Market Salad 17
mixed greens, shredded carrot & cabbage, peppers, red onion, cucumber, edamame, peanut crumble, sesame-ginger dressing
Seasonal Chopped Salad 16
mixed greens, roasted sweet potato, sliced cabbage, pickled red onion, feta, candied walnuts, house sherry vinaigrette
Caesar Salad 14
baby gem lettuce, croutons, parmigiano reggiano
Chicken Cheesesteak 20
shaved chicken, caramelized onions, sautéed peppers, melted three-cheese blend, served with french fries
Bistro Burger* 22
cheddar, bourbon bacon-onion marmalade, pickles,
roasted garlic–dijon aïoli, sesame seed bun,
served with french fries
Fire Roasted Chicken 23
spice-rubbed chicken breast, roasted corn & black bean salsa, cotija cheese, served with cilantro-lime rice pilaf
Tuscan Sausage & Cavatelli Pasta 26
crumbled Italian sausage, broccolini, blistered cherry tomatoes, calabrian chili, lemon, parmesan reggiano
Prime Rib French Dip 29
mozzarella, caramelized onions, horseradish,
au jus, french fries
10 oz. NY Strip Steak* 42
jumbo asparagus, garlic roasted mashed potatoes,
garlic-herb butter
Buddha Bowl 24
quinoa, brussels sprouts, roasted chickpeas, sweet potato, cauliflower, avocado,
pickled red onions,red pepper vinaigrette
Add: Seared Tune* 14 • Marinated Steak* 12 • Salmon* 10 • Seared Jumbo Shrimp 10 • Chicken 8
Faroe Island Salmon* 34
lemon parmesan risotto, spinach, cherry tomatoes
Cajun Shrimp Alfredo 30
blackened jumbo shrimp, smoked bacon crumble, fettuccini pasta, creamy alfredo sauce
Fish & Chips 25
clubhouse lager–battered cod, tartar sauce, lemon, served with coleslaw & crispy fries
Fish Tacos 22
grilled or blackened fish, cilantro slaw, pineapple salsa,
cilantro lime crema, coconut rice
An 18% service gratuity will be added at parties of six or more.
$4 split charge applied to all entrées.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.
