Thanksgiving Buffet Private Events menus RESERVATIONS mENUs
Carving Stations
From the Sea
Harvest Selection Salads
Sides
Desserts

Oven Roasted Turkey
house made cranberry sauce, gravy

Roasted NY Strip*
au jus, horseradish cream

Glazed Ham
honey, orange, brown sugar

Faroe Island Salmon
chardonnay mustard cream

Chilled Shrimp
cocktail sauce, lemon

Arugula, Apple, & Walnut Salad
sherry shallot vinaigrette

Gem Caesar Salad
garlic herb croutons, shaved parmesan

Yukon Whipped Garlic Mashed Potatoes

Mashed Sweet Potatoes
toasted meringue, pecans

Classic Mac n’ Cheese

Cornbread Stuffing

Green Bean Casserole
crunchy shallot crumble

Squash Medley

Assorted Rolls

Assorted Mini Desserts

pecan bars
salted caramel brownies
pumpkin cupcakes
apple crumb bars
snickerdoodle cookies

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.