New Year's Eve Dinner Private Events menus RESERVATIONS mENUs
Three Course Prix Fixe

$110 Three Course Prix Fixe*
With Wine & After Dinner Drink Pairing
Plus tax & 20% Gratuity

Reservations

First Course
Classic Jumbo Shrimp Cocktail 
traditional cocktail sauce & lemon

PAIRING: Sparkling Rosé, Chandon, Napa Valley, California

Second Course
Filet Mignon Oscar* 
jumbo lump crabmeat, asparagus & bearnaise

PAIRING: Malbec, Clos de los Siete, Mendoza, Argentina

Third Course
S’mores Pavlova   
graham cracker, chocolate cake, spiced chocolate sauce 

PAIRING: Kir Royale (Champagne & Chambord)

 

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish may increase your risk or foodborne illness, especially if you have certain medical conditions.

 

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.